Recommended

• 
  15
  Min

  Chicken Tender and Mizuna Grated Daikon Soup

  Cost $5, save $10

• 
  15
  Min

  Sautéed Chicken Tenderloin and Lotus Root with Japanese Mayo

  Cost $5, save $10

• 
  20
  Min

  Chicken Tender and Cabbage Sesame Salad

  Cost $5, save $10

• 
  15
  Min

  Tomato and Pea Sprout Chicken Salad

  Cost $5, save $10

• 
  20
  Min

  Korean-style Sweet and Spicy Fried Chicken Wings

  Cost $10, save $15

• 
  30
  Min

  Non-Fried Chicken Nuggets

  Cost $5, save $10

• 
  20
  Min

  Sasami with Sesame Mayo Gratin

  Cost $5, save $10

• 
  90
  Min

  Soup-filled Xiao Long Bao

  Cost $10, save $15

• 
  15
  Min

  Stir-fried Pork Belly with Garlic Chives and Egg

  Cost $5, save $10

• 
  180
  Min

  Honey Mustard Spare Ribs

  Cost $15, save $10

• 
  15
  Min

  Stir-fried Pork with King Oyster Mushrooms and Peppers

  Cost $8, save $5

• 
  15
  Min

  Stir-fried Pork Belly and Potatoes with Teriyaki Mayo

  Cost $8, save $12

• 
  10
  Min

  Stir-fried Ground Pork and Pea Shoots with Garlic Soy Sauce

  Cost $5, save $10

• 
  20
  Min

  Soboro Tamagoyaki Don

  Cost $8, save $5

• 
  30
  Min

  Microwave Simmered Pork Rice Bowl

  Cost $5, save $10

• 
  10
  Min

  Shimeji and Pork Stir-fry with Ponzu Sauce

  Cost $8, save $7

• 
  30
  Min

  Cabbage Wrapped Pork Cutlet

  Cost $10, save $5

• 
  15
  Min

  Stir-fried Pork and Cut Vegetables with Gochujang

  Cost $8, save $12

• 
  20
  Min

  Salted Kinpira with Pumpkin and Pork

  Cost $5, save $8

• 
  30
  Min

  Fluffy Pork Omelette

  Cost $8, save $12