Recommended

• 
  15
  Min

  Crispy Pork Belly with Tomato

  Cost $8, save $7

• 
  30
  Min

  Takoyaki Fried Rice

  Cost $10, save $5

• 
  30
  Min

  Simmered Pork and Chinese Cabbage

  Cost $8, save $12

• 
  50
  Min

  Satoimo and Octopus Clay Pot Rice

  Cost $15, save $10

• 
  15
  Min

  Octopus and Bitter Melon in Sanbaizu Sauce

  Cost $8, save $5

• 
  50
  Min

  Tender Braised Pork Belly

  Cost $15, save $10

• 
  20
  Min

  Stir-fried Napa Cabbage and Bean Sprouts with Thick Sauce

  Cost $5, save $10

• 
  15
  Min

  Celery and Octopus Tomato Olive Stew

  Cost $10, save $15

• 
  30
  Min

  Octopus and Onion Tomato Stew

  Cost $12, save $8

• 
  15
  Min

  Pork Ginger Mustard Stir-fry

  Cost $8, save $12

• 
  10
  Min

  Stir-fried Octopus and Bok Choy with Bonito Flakes

  Cost $8, save $5

• 
  60
  Min

  Shio Koji Boiled Pork

  Cost $15, save $10

• 
  30
  Min

  Seafood Cream Stew

  Cost $12, save $8

• 
  10
  Min

  Octopus and Bitter Melon Salad with Doubanjiang Dressing

  Cost $8, save $5

• 
  30
  Min

  Squid and Cabbage Shumai

  Cost $10, save $5

• 
  20
  Min

  Spicy Tomato and Ground Pork Soup

  Cost $8, save $12

• 
  15
  Min

  Stir-fried Squid and Cabbage with Salt

  Cost $8, save $7

• 
  15
  Min

  Cheese Wrapped Tofu with Pork

  Cost $8, save $12

• 
  30
  Min

  Rich Squid Curry

  Cost $15, save $10

• 
  15
  Min

  Kisu and Squid Ajillo

  Cost $12, save $8