Recommended

• 
  30
  Min

  Easy Beef Pho Style

  Cost $8, save $12

• 
  40
  Min

  Jambalaya

  Cost $15, save $10

• 
  20
  Min

  Mushroom and Vermicelli Thick Soup

  Cost $5, save $10

• 
  30
  Min

  Chicken Nuggets with Chicken Breast

  Cost $8, save $5

• 
  30
  Min

  Karaage Fondue

  Cost $15, save $10

• 
  30
  Min

  Sweet Potato Glass Noodle Salad (Tangmyeon Salad)

  Cost $8, save $5

• 
  10
  Min

  Bamboo Shoot and Wakame Vermicelli Soup

  Cost $5, save $10

• 
  15
  Min

  Spring Roll Salad with Ponzu Sauce

  Cost $5, save $10

• 
  15
  Min

  Cucumber and Okra with Yuzu Pepper Dressing

  Cost $5, save $10

• 
  15
  Min

  Chinese Jellyfish and Tuna Vermicelli Salad

  Cost $5, save $10

• 
  30
  Min

  Konjac and Pork Stir-fry with Enoki Sauce

  Cost $8, save $12

• 
  30
  Min

  Spicy Simmered Chicken Thighs and Daikon

  Cost $8, save $12

• 
  15
  Min

  Clam and Vermicelli Ginger Soup

  Cost $8, save $12

• 
  15
  Min

  Chicken and Egg Stir-fry with Ginger Onion Sauce

  Cost $8, save $12

• 
  40
  Min

  Chicken and Shimeji Vinegar Stew

  Cost $12, save $8

• 
  20
  Min

  Shirataki Spinach Carbonara

  Cost $8, save $12

• 
  15
  Min

  Chicken and Konjac Stir-fry with Sesame and Garlic Chives

  Cost $8, save $12

• 
  20
  Min

  Chicken and Onion Tomato Juice Stew

  Cost $8, save $12

• 
  10
  Min

  Kinpira Konjac Noodles

  Cost $5, save $10

• 
  15
  Min

  Pork and Konjac Stir-fry with Bell Peppers

  Cost $5.5, save $10