Recommended

• 
  15
  Min

  Stir-fried Chicken Thigh and Cabbage with Oyster Sauce

  Cost $8, save $12

• 
  5
  Min

  Celery and Natto with Sesame Ponzu Dressing

  Cost $5, save $10

• 
  10
  Min

  Spicy Stir-fried Carrot and Green Onion

  Cost $5, save $10

• 
  15
  Min

  Spicy Stir-fried Chicken Thighs and Daikon

  Cost $8, save $12

• 
  10
  Min

  Seaweed and Beans Japanese Salad

  Cost $5, save $10

• 
  15
  Min

  Soybean and Baby Leaf Sesame Ponzu Salad

  Cost $5, save $10

• 
  30
  Min

  Chicken Thigh and Avocado Stir-fry with Shio Koji

  Cost $12, save $8

• 
  15
  Min

  Chikuwa and Natto Seaweed Tempura

  Cost $5, save $10

• 
  15
  Min

  Yuzu Miso Cheese Dengaku with Atsuage

  Cost $5, save $8

• 
  10
  Min

  Negi Shio Oyako Don

  Cost $8, save $5

• 
  15
  Min

  Komatsuna and Tomato Crumbled Tofu Salad

  Cost $5, save $10

• 
  20
  Min

  Sauteed Green Peas with Onsen Egg

  Cost $8, save $5

• 
  60
  Min

  Maitake and Aburaage Takikomi Gohan

  Cost $5, save $10

• 
  20
  Min

  Chicken Simmered with Pineapple

  Cost $10, save $15

• 
  15
  Min

  Teriyaki Tofu Steak

  Cost $5, save $10

• 
  30
  Min

  Chicken and Carrot Sesame Miso Simmer

  Cost $8, save $12

• 
  15
  Min

  Natto Omelette

  Cost $5, save $10

• 
  5
  Min

  Sprouted Soybean Salad

  Cost $5, save $10

• 
  30
  Min

  Simmered Pouches with Five Ingredients

  Cost $8, save $12

• 
  30
  Min

  Okonomiyaki Chicken Bento

  Cost $5, save $10