Recommended

• 
  10
  Min

  Oyakodon (Chicken and Egg Rice Bowl)

  Cost $6.5, save $11

• 
  20
  Min

  Mapo Tofu

  Cost $8, save $7

• 
  15
  Min

  Yaki Udon

  Cost $7.5, save $12

• 
  30
  Min

  Chickpea and Tomato Curry

  Cost $10, save $7

• 
  8
  Min

  Egg in a Hole

  Cost $2.5, save $4

• 
  10
  Min

  Egg Fried Rice

  Cost $5, save $8

• 
  10
  Min

  French Toast

  Cost $3.5, save $5

• 
  15
  Min

  Egg and Bunashimeji Mushroom Soup

  Cost $4, save $6

• 
  15
  Min

  Carrot and Onion Vegetable Stir-fry

  Cost $2, save $5

• 
  20
  Min

  Japanese-style Stir-fried Bunashimeji Mushrooms and Eggs

  Cost $5, save $7

• 
  20
  Min

  Simple Carrot and Onion Soup

  Cost $3.5, save $6

• 
  10
  Min

  Scrambled Eggs with Bunashimeji Mushrooms

  Cost $1.5, save $4

• 
  15
  Min

  Butter Sautéed Bunashimeji Mushrooms and Eggs

  Cost $2, save $5

• 
  30
  Min

  Spaghetti with Meat Sauce

  Cost $12, save $8

• 
  35
  Min

  Salmon and Spinach Cream Pasta

  Cost $15, save $10

• 
  25
  Min

  Japanese-style Pasta with Chicken and Egg

  Cost $10, save $6

• 
  15
  Min

  Japanese-style mushroom and tuna soup

  Cost $6, save $7

• 
  30
  Min

  Chicken and Egg Cream Pasta

  Cost $12, save $8

• 
  10
  Min

  Sauteed Tuna and Mushrooms

  Cost $5, save $6

• 
  40
  Min

  Chicken and Potato Soup

  Cost $10, save $6