Side Dish

• 
  30
  Min

  Pan-fried Tofu with Perilla Leaf Sauce

  Cost $5, save $10

• 
  60
  Min

  Soft Braised Potatoes

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Zucchini

  Cost $8, save $12

• 
  60
  Min

  Crunchy Cabbage and Cucumber Salad

  Cost $5, save $10

• 
  60
  Min

  Cucumber Kimchi (Oi Kkakdugi)

  Cost $10, save $5

• 
  15
  Min

  Yeolmu Doenjang Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Crunchy and Refreshing Cucumber Salad

  Cost $8, save $12

• 
  15
  Min

  Simple Stir-fried Fish Cake with Soy Sauce

  Cost $8, save $12

• 
  10
  Min

  Cucumber Salad (Seasoned Cucumbers)

  Cost $5, save $10

• 
  30
  Min

  Spinach Namul (Korean Seasoned Spinach)

  Cost $5, save $10

• 
  30
  Min

  Black Sesame Fish Cake Braise

  Cost $8, save $5

• 
  30
  Min

  Dalrae Seasoned Greens & Tofu Pancakes

  Cost $8, save $12

• 
  10
  Min

  Easy Braised Tofu Side Dish

  Cost $5, save $10

• 
  15
  Min

  Dry Stir-fried Dried Shrimp

  Cost $5, save $10

• 
  30
  Min

  Braised Potatoes with Shishito Peppers

  Cost $8, save $12

• 
  30
  Min

  Stir-fried Zucchini

  Cost $5, save $10

• 
  30
  Min

  Spicy Shiitake Mushroom Side Dish

  Cost $5, save $10

• 
  15
  Min

  Grilled Eggplant Salad (Baek Jong Won Recipe)

  Cost $5, save $10

• 
  10
  Min

  Baek Jong Won's Green Onion Salad

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Onion Recipe

  Cost $5, save $10