Dinner

• 
  30
  Min

  Nira Tamago Somen Champuru

  Cost $5, save $10

• 
  10
  Min

  Stir-fried Beef and Garlic Chives with Sesame Kimchi

  Cost $8, save $12

• 
  60
  Min

  Pork Belly Ponzu Takikomi Rice

  Cost $8, save $12

• 
  30
  Min

  Seri Chicken Roll

  Cost $10, save $15

• 
  10
  Min

  Spicy Mayo Stir-fried Pea Shoots and Shiitake Mushrooms

  Cost $5, save $10

• 
  60
  Min

  Seafood and Colorful Vegetable Marinade

  Cost $10, save $15

• 
  15
  Min

  Stir-fried Pork Belly and Daikon Greens with Oyster Sauce

  Cost $8, save $5

• 
  15
  Min

  Yuzu Kosho Pork Rolls with Pea Shoots and Bean Sprouts

  Cost $5, save $8

• 
  15
  Min

  Stir-fried Pork Belly and King Oyster Mushrooms with Kimchi

  Cost $8, save $5

• 
  30
  Min

  Simmered Root Vegetables and Boiled Egg with Vinegar

  Cost $5, save $10

• 
  30
  Min

  Basil Chicken Gapao-style Rice

  Cost $10, save $8

• 
  20
  Min

  Nasu Somen

  Cost $8, save $12

• 
  30
  Min

  Cabbage Peperoncino

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Shiitake Mushrooms and Pork with Miso

  Cost $8, save $12

• 
  15
  Min

  Tofu with Egg Sauce

  Cost $5, save $10

• 
  30
  Min

  Nanohana Dumplings

  Cost $10, save $5

• 
  15
  Min

  Wakame and Garlic Sesame Salt Rice

  Cost $3, save $7

• 
  20
  Min

  Eggs in Tomato Chili Sauce

  Cost $5, save $10

• 
  15
  Min

  Garlic Miso Ramen

  Cost $8, save $7

• 
  10
  Min

  Beef and Green Onion Fried Rice

  Cost $8, save $5