Dinner

• 
  15
  Min

  White Sesame Tantan Hot Tofu

  Cost $8, save $12

• 
  15
  Min

  Steamed Eggplant and Salad Chicken Chinese-style Mix

  Cost $5, save $10

• 
  50
  Min

  Pan-Fried Dumplings with Napa Cabbage

  Cost $10, save $5

• 
  200
  Min

  Chilled Dashi Rolled Omelette and Tomato Oden

  Cost $8, save $12

• 
  10
  Min

  Korean-Style Cheese Fried Rice

  Cost $5, save $10

• 
  20
  Min

  Pork Belly Motsunabe-style Udon

  Cost $8, save $12

• 
  30
  Min

  Supreme Braised Pork Rice Bowl

  Cost $10, save $5

• 
  50
  Min

  Bamboo Shoot Clay Pot Rice

  Cost $5, save $10

• 
  30
  Min

  Pork Loin and Tomato with Garlic Breadcrumbs

  Cost $10, save $15

• 
  15
  Min

  Pork Shabu and Cucumber Chinese Salad

  Cost $10, save $5

• 
  90
  Min

  Chinese-style Steamed Pork Belly

  Cost $10, save $15

• 
  20
  Min

  Simmered Pork Mince and Dried Daikon with Zha Cai

  Cost $5.5, save $8

• 
  30
  Min

  Grilled Tofu Wrapped in Pork Belly

  Cost $10, save $5

• 
  15
  Min

  One-Pan Sweet and Sour Chicken and Vegetables Bento

  Cost $8, save $5

• 
  15
  Min

  Meat-Wrapped Potatoes with Curry Teriyaki Glaze

  Cost $8, save $12

• 
  15
  Min

  New Potato German Potatoes

  Cost $5, save $8

• 
  15
  Min

  Stir-fried Pork and Bell Peppers with Sweet Bean Sauce

  Cost $8, save $12

• 
  15
  Min

  Stir-fried Pork and Spring Cabbage with Miso

  Cost $5, save $10

• 
  10
  Min

  Pork and Ginger Mixed Rice

  Cost $5, save $10

• 
  10
  Min

  Honey Pork Ketchup

  Cost $5, save $10