Dinner

• 
  60
  Min

  Sanma Oven Bake

  Cost $15, save $10

• 
  15
  Min

  Unagi Roll

  Cost $15, save $10

• 
  10
  Min

  Umaki (Japanese Eel Omelette)

  Cost $12, save $8

• 
  10
  Min

  Butter Ponzu Sautéed Cod and Bell Pepper

  Cost $10, save $5

• 
  15
  Min

  Pan-fried Cod and King Oyster Mushrooms with Butter Soy Sauce

  Cost $8, save $12

• 
  30
  Min

  Pasta Paella

  Cost $10, save $15

• 
  15
  Min

  Sawara with Green Onion Flavored Sauce

  Cost $8, save $12

• 
  10
  Min

  Chanja Bomb Rice Bowl

  Cost $8, save $5

• 
  20
  Min

  Simmered Rockfish

  Cost $15, save $10

• 
  30
  Min

  Simmered Sardines with Pickled Plum

  Cost $10, save $5

• 
  15
  Min

  Steamed Sea Bream with Lemon

  Cost $10, save $15

• 
  15
  Min

  Komatsuna and Lotus Root Mustard Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Green Bean and Tuna Mayo Salad

  Cost $5, save $10

• 
  15
  Min

  Sesame Flavored Chilled Udon

  Cost $5, save $10

• 
  5
  Min

  Tomato Curry Udon

  Cost $5, save $10

• 
  15
  Min

  Handmade Nameko Mushroom Japanese Pasta

  Cost $5, save $10

• 
  30
  Min

  Cabbage Scoop Cream Croquette

  Cost $8, save $12

• 
  30
  Min

  Simmered Bamboo Shoots and Tuna

  Cost $5, save $10

• 
  30
  Min

  Mixed Beans and Tuna Pasta Salad

  Cost $8, save $5

• 
  10
  Min

  Tuna and Avocado Rice Bowl

  Cost $5, save $8