Dinner

• 
  15
  Min

  Stir-fried Curry with Pea Shoots and Potatoes

  Cost $5, save $10

• 
  30
  Min

  Okahijiki and Kimchi Tororo Soba

  Cost $5, save $10

• 
  30
  Min

  Radicchio and Prosciutto Pasta

  Cost $10, save $15

• 
  5
  Min

  Seri and Tuna Aglio e Olio

  Cost $5, save $10

• 
  30
  Min

  Steamed Daikon Wrapped in Pork

  Cost $12, save $8

• 
  40
  Min

  Chicken and Mushroom Salt Hot Pot

  Cost $12, save $8

• 
  10
  Min

  Sakura Shrimp and Green Onion Salt Sautéed Somen

  Cost $8, save $12

• 
  15
  Min

  Pork Belly with Perilla Miso Sauce

  Cost $10, save $5

• 
  10
  Min

  Ashitaba and Pork Sweet and Spicy Stir-fry

  Cost $8, save $12

• 
  60
  Min

  Cold Chawanmushi with Ume and Shiso

  Cost $8, save $12

• 
  15
  Min

  Pork and Cabbage Layered Steam with Shiso Sauce

  Cost $8, save $12

• 
  15
  Min

  Okara Negi Miso Pork Rolls

  Cost $8, save $5

• 
  15
  Min

  Seared Bonito with Aromatic Vegetables

  Cost $10, save $15

• 
  30
  Min

  Soramame and Myoga Refreshing Rice

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Burdock and Pork with Ume Miso

  Cost $8, save $12

• 
  30
  Min

  Pork Loin with Shiso Cream Sauce

  Cost $12, save $8

• 
  30
  Min

  Shirataki Tomato Ramen Style

  Cost $5, save $10

• 
  20
  Min

  Shiso and Salted Kombu Fried Chicken

  Cost $8, save $12

• 
  60
  Min

  Steamed Rice with Namerou Flounder and Aromatic Vegetables

  Cost $15, save $10

• 
  15
  Min

  Japanese-Style German Potatoes

  Cost $5, save $10