일본 요리
5
분Mustard Salad with Pea Shoots and Chikuwa
비용 $5, 절약하다 $10
15
분Egg and Udon Soup
비용 $5, 절약하다 $10
20
분Simmered Frozen Flounder
비용 $8, 절약하다 $12
10
분Watercress Egg Miso Soup
비용 $5, 절약하다 $10
60
분Tuna and Salted Kombu Rice
비용 $8, 절약하다 $12
15
분Sweet and Spicy Ginger Stir-fried Mizuna and Beef
비용 $12, 절약하다 $8
40
분Kakiage Don
비용 $10, 절약하다 $15
30
분Spicy Simmered Yellowtail and Daikon
비용 $12, 절약하다 $8
30
분Shishamo Seaweed Tempura
비용 $10, 절약하다 $5
10
분Daikon and Ginger Pickles
비용 $3, 절약하다 $5
15
분Sweet and Spicy Eggplant and Green Onion Rice Bowl
비용 $8, 절약하다 $7
15
분Broccoli and Fried Tofu with Ume Katsuobushi Stir-fry
비용 $5, 절약하다 $10
20
분Yakitori and Mochi Pouch Grilled
비용 $5, 절약하다 $10
20
분Natto Isobe Age
비용 $5, 절약하다 $10
20
분Nametake and Atsuage Tofu Butter Soy Sauce Stir-fry
비용 $8, 절약하다 $12
15
분Kinusaya Egg Topping
비용 $5, 절약하다 $8
5
분Oil Removal for Aburaage
비용 $1, 절약하다 $2
20
분W Nebaneba Omelette
비용 $5, 절약하다 $10
10
분Egg and Fried Tofu with Myoga
비용 $5, 절약하다 $10
15
분Hikiwari Natto Omelette
비용 $5, 절약하다 $10