CookGo
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Sweet Condensed Milk Tteokbokki

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🍘 10 pieces of rice cakes
    • Condensed milk to taste
    • 🌰 A small amount of sliced almonds
    • 🧂 1 pinch of salt
    • 🧈 1 tbsp butter

ÉTAPES

1

Melt 1 tbsp of butter over low heat in a pan.

2

Add the rice cakes to the melted butter and pan-fry until golden brown.

3

Place the golden-brown rice cakes on a plate, drizzle with condensed milk to taste, and sprinkle sliced almonds on top.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 5g
    Protéines
  • 30g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh rice cakes for better texture.Adjust the amount of condensed milk based on your sweetness preference.For a nut-free version, omit the almonds.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.