CookGo
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Spicy Stir-Fried Pork

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $12

INGREDIENTS

  • Meat and Seafood

    • 500g of thinly sliced pork

  • Vegetables and Seasonings

    • 2 tablespoons of red pepper powder
    • 2 tablespoons of soy sauce
    • 🧄 1 tablespoon of minced garlic
    • 🧅 1 sliced onion
    • 2 chopped green chili peppers
    • 1 tablespoon of sugar
    • 1 teaspoon of sesame oil

STEPS

1

Mix thinly sliced pork with red pepper powder, soy sauce, sugar, and minced garlic, then marinate for 10 minutes.

2

Add sliced onion and chopped green chili peppers to a pan and stir-fry for 2 minutes to release the aroma.

3

Add the marinated pork to the pan and cook on high heat for 7–10 minutes.

4

Drizzle sesame oil to finish and plate the dish.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 25g
    Protein
  • 20g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Using gochujang in addition to the seasoning gives a deeper spicy flavor.Leftover ingredients can be used to make fried rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.