CookGo
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Spicy Stir-fried Chicken

Cost $10, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🍗 200g chicken (cut into small pieces)
    • 2 tbsp Korean chili paste
    • 1 tbsp soy sauce
    • 1 tsp sugar
    • 🧄 1 tsp minced garlic
    • 1 tsp sesame oil

STEPS

1

Put all the ingredients in a large bowl and mix well.

2

Place the chicken into a heated pan and stir-fry on high heat for 5 minutes.

3

Transfer the finished dish to a plate and garnish with sesame seeds if desired.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 28g
    Protein
  • 10g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Adjust the amount of chili paste according to your preference.Leftover chicken can be refrigerated and stir-fried with butter to serve over rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.