CookGo
recipe image

Spicy Chicken Salad

Cost $8, save $6

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Chicken and Proteins

    • 🍗 200g chicken breast (boiled and shredded into small pieces)
  • Vegetables

    • 🥬 4 Romaine lettuce leaves (washed)
    • 🥕 1 carrot (julienned)
  • Sauces and Seasonings

    • 2 tablespoons spicy chili sauce
    • 1 tablespoon olive oil
    • đź§‚ A pinch of salt

STEPS

1

Shred the boiled chicken breast into small pieces and set aside.

2

Mix the Romaine lettuce leaves and julienned carrot in a large bowl.

3

Prepare the dressing by mixing low-calorie olive oil, chili sauce, and salt.

4

Mix the chicken with the vegetables well, then serve on a plate.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 24g
    Protein
  • 6g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Reduce or omit the chili sauce to adjust the spiciness.Chill the salad in the refrigerator for a while for a crunchier and tastier texture.You can opt for a low-fat dressing instead of olive oil.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.