CookGo
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Simple Seaweed Flakes Rice Balls

Cost $2.5, save $4

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Basic Ingredients

    • 🍚 2 cups of warm rice
    • 2 tablespoons of seaweed flakes
    • 1 tablespoon of sesame oil
    • 🧂 a pinch of salt
    • 1 teaspoon of roasted sesame seeds

STEPS

1

Mix 2 cups of rice with salt, sesame oil, and sesame seeds evenly.

2

Shape the mixed rice into bite-sized balls.

3

Sprinkle seaweed flakes over the finished rice balls.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 4g
    Protein
  • 36g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Serve with stir-fried kimchi or pickled radish for added flavor.This is an economical dish that can be made with leftover rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.