CookGo
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Simple Fried Rice

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍚 Rice 2 cups (Cold rice is recommended)
    • 🥚 Eggs 2 pieces
    • Soy sauce 2 teaspoons
    • 🌱 Green onion 1 stalk (chopped)
    • Cooking oil 2 tablespoons

STEPS

1

Heat oil in a frying pan and scramble the beaten eggs.

2

Add the rice and stir-fry until evenly mixed.

3

Season with soy sauce and salt and pepper to taste.

4

Sprinkle with chopped green onions and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Using leftover rice helps reduce food waste.Feel free to add bacon, shrimp, or vegetables to customize the recipe.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.