CookGo
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Shrimp and Broccoli Curry Mayo Mix

Cost $8, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🦐 120g of peeled shrimp

  • Vegetables

    • 🥦 1/2 head of broccoli

  • Seasoning

    • 1/2 tbsp of sake
    • 🧂 A pinch of salt
    • 2 tbsp of mayonnaise
    • 1 tsp of curry powder

STEPS

1

Cut the broccoli into small florets, halving the larger ones. Place in a microwave-safe container with 1 tbsp of water and a pinch of salt. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain off any excess water.

2

Place the peeled shrimp in a microwave-safe container. Sprinkle with a pinch of salt and 1/2 tbsp of sake. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain off any excess water.

3

In a bowl, mix the mayonnaise and curry powder. Add the cooked broccoli and shrimp, then toss to coat evenly.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh broccoli for better texture and flavor.Adjust the curry powder to taste if you prefer a milder or stronger flavor.Serve immediately for the best taste and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.