Shirataki and Cucumber Refreshing Salad

Name: Shirataki and Cucumber Refreshing Salad
Total time: 10 min
Yield: 2 Servings
Ingredients: 🥒 Cucumber 1 piece (thinly sliced); 🍅 Tomato 1 piece (sliced); 🧅 Onion 1/4 piece (thinly sliced); Shirataki 200g; 🧂 Salt - a pinch; Vinegar 2 tablespoons; Soy sauce 1 teaspoon

Cost $4, save $5

Source: Recommended by CookGo

10 Min
2 Servings
$4

Shirataki and Cucumber Refreshing Salad

Cost $4, save $5

Source: Recommended by CookGo

10 Min
2 Servings
$4

INGREDIENTS

Wild Vegetables
- 🥒 Cucumber 1 piece (thinly sliced)
- 🍅 Tomato 1 piece (sliced)
- 🧅 Onion 1/4 piece (thinly sliced)
Staple Food
- Shirataki 200g
Seasonings
- 🧂 Salt - a pinch
- Vinegar 2 tablespoons
- Soy sauce 1 teaspoon

STEPS

Boil the shirataki and drain the water.

Cut the cucumber, tomato, and onion.

Combine shirataki and vegetables in a bowl, and mix with vinegar, salt, and soy sauce.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
7g
Carbs
0g
Fats

💡 Tips

Chill in the refrigerator for a while before serving for enhanced flavor.Adding green onion or shiso leaves will provide a nice aroma.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.