CookGo
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Salad Chicken and Wakame Chinese-style Mix

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Protein

    • 🍗 100g salad chicken
  • Seaweed

    • 1 tbsp dried wakame
  • Seasoning

    • đź§‚ 1 tsp soy sauce
    • 1/3 tsp chicken stock powder
    • 1 tbsp sesame oil

STEPS

1

Rehydrate the dried wakame in plenty of water, then drain the excess water.

2

Tear the salad chicken into bite-sized pieces using your hands.

3

In a bowl, mix the soy sauce, chicken stock powder, and sesame oil. Add the salad chicken and wakame, then toss to combine.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

This dish pairs well with rice or as a side for grilled meats.You can substitute salad chicken with shredded cooked chicken breast for a homemade touch.Adjust the soy sauce and sesame oil to taste if you prefer a stronger flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.