Pork, Potato, and Egg Stir-Fry

Name: Pork, Potato, and Egg Stir-Fry
Total time: 20 min
Yield: 2 Servings
Ingredients: 🥩 150g minced pork; 🥔 1 potato (diced); 🧅 1/2 onion (chopped); 🥚 2 eggs

Cost $8, save $6

Source: Recommended by CookGo

20 Min
2 Servings
$8

Pork, Potato, and Egg Stir-Fry

Cost $8, save $6

Source: Recommended by CookGo

20 Min
2 Servings
$8

INGREDIENTS

Meat
- 🥩 150g minced pork
Vegetables
- 🥔 1 potato (diced)
- 🧅 1/2 onion (chopped)
Basic Ingredients
- 🥚 2 eggs

STEPS

Boil the potatoes in boiling water for about 5 minutes.

Heat oil in a pan and stir-fry minced pork and onions.

Add the boiled potatoes and eggs to the pan, and season with salt and pepper.

NUTRIENTS

Per 1 serving

🔥

400

Calories

25g
Protein
30g
Carbs
10g
Fats

💡 Tips

Add leftover vegetables for a richer dish.Serve with warm rice for a more satisfying meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.