CookGo
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Oyster Bean Sprout Soup

Coût $12, économiser $8

Source: Recommended by CookGo

  • 30 Min
  • 4 Portions
  • $12

INGRÉDIENTS

  • Seafood

    • 🦪 1.5 cups oysters

  • Vegetables

    • 1 handful bean sprouts
    • 1 green chili
    • 1 red chili
    • 🧅 sufficient green onion

  • Seasoning

    • 2 tbsp shrimp paste
    • 🧂 a pinch of salt
    • 🧂 a pinch of pepper

  • Broth

    • 💧 5-6 cups water
    • 1 sheet kelp

ÉTAPES

1

Rinse oysters 3-4 times under running water and clean bean sprouts thoroughly.

2

Pour 6 cups of water into a pot and add 1 sheet of kelp.

3

Once the water starts boiling, add bean sprouts and cook for 5 minutes.

4

Add oysters and cook for another 5 minutes.

5

Add 2 tablespoons of shrimp paste and simmer for 3-5 minutes.

6

Add green onion, green chili, and red chili, and simmer for another 2-3 minutes.

7

Serve the soup hot and enjoy the refreshing and spicy oyster bean sprout soup.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 3g
    Graisses

💡 Astuces

Use fresh oysters for the best flavor and texture.Bean sprouts should be cooked briefly to retain their crunchiness.Adjust the spice level by adding more or fewer chilies.This soup is perfect for cold weather or as a light meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.