CookGo
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Never Kiss a Yammy

Cost $5, save $10

Source: Recommended by CookGo

  • 50 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 4 sweet potatoes
    • ½ cup orange juice
    • â…” cup light brown sugar
    • ÂĽ cup margarine, softened
    • ½ teaspoon freshly grated orange peel
    • đź§‚ ÂĽ teaspoon ground cinnamon

STEPS

1

Preheat an oven to 425 degrees F (220 degrees C). Cover a cookie sheet with aluminum foil.

2

Scrub the sweet potatoes, prick them deeply in several places with a fork, and place them on the lined cookie sheet.

3

Bake the potatoes in the preheated oven until tender, about 45 minutes. Allow them to cool until they can be handled, about 15 minutes.

4

Scoop out the sweet potato flesh into a large bowl and mash well. Stir in orange juice, brown sugar, margarine, orange peel, and cinnamon. Mix until smooth using an electric mixer if preferred.

5

Spread the mashed sweet potato mixture in a microwave-safe dish and microwave on HIGH until heated through, about 5 minutes.

NUTRIENTS

Per 1 serving

🔥

510

Calories

  • 6g
    Protein
  • 98g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Make sure to prick the sweet potatoes deeply to prevent them from bursting during baking.For a smoother texture, use an electric mixer when combining the ingredients.Reheat leftovers in the microwave for a quick meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.