Japanese Rolled Omelette
Cost $2.5, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $2.5
Japanese Rolled Omelette
Cost $2.5, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $2.5
INGREDIENTS
Basic Seasonings
- 🥚 3 eggs
- 1 teaspoon soy sauce
- 2 teaspoons sugar
Cooking Oil
- enough salad oil
STEPS
1
Add eggs, soy sauce, and sugar into a bowl and mix thoroughly.
2
Heat salad oil in a frying pan and pour in the egg mixture.
3
When the eggs are half-cooked, start rolling them from one end to form the shape.
NUTRIENTS
Per 1 serving🔥
210
Calories
- 14gProtein
- 4gCarbs
- 15gFats
đź’ˇ Tips
Cooking the omelette in thin layers creates a fluffy texture.Adjust the sugar quantity to suit your taste.You can use this as a filling for sushi rolls.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.