CookGo
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Grilled Salted Fish

Cost $7, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Fish

    • 🐟 2 pieces of white fish fillet
    • 🧂 A pinch of salt

STEPS

1

Sprinkle salt on the fish and leave it for about 15 minutes to draw out moisture.

2

Heat a frying pan over medium heat and start grilling the fish from the skin side.

3

Turn the fish over and grill until cooked through.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 25g
    Protein
  • 0g
    Carbs
  • 5g
    Fats

💡 Tips

Easy to prepare, recommended for beginners in cooking.Serve with soy sauce or lemon for added flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.