CookGo
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Garlic Almond Soy Glaze

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 3 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧄 40 cloves garlic
    • 🌰 1 handful almonds
    • Sprinkle sesame seeds
    • A small amount of cooking oil

  • Seasoning

    • 🧂 2 tbsp soy sauce
    • đź’§ 2 tbsp water
    • 1.5 tbsp corn syrup

STEPS

1

Rinse peeled garlic with water. If the garlic cloves are too large, cut them in half for easier consumption.

2

Heat a pan and add a small amount of cooking oil. Add the garlic and fry until golden brown.

3

Once the garlic is golden, add almonds and stir-fry briefly.

4

Pour the prepared seasoning mixture into the pan and simmer on low heat, stirring occasionally to prevent burning.

5

Serve the garlic almond soy glaze as a side dish. It pairs well with rice and is both nutritious and flavorful.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 5g
    Protein
  • 10g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

This dish is rich in antioxidants and anti-inflammatory properties due to garlic and almonds.For a vegan-friendly option, ensure the soy sauce used is vegan-certified.You can adjust the sweetness by modifying the amount of corn syrup.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.