CookGo
recipe image

Creamy Cabbage Stew

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥬 Cabbage 200g (roughly chopped)

  • Seasonings

    • 🥛 Milk 200ml
    • 🧈 Butter 10g
    • Flour 2 teaspoons
    • 🧂 Salt (a pinch)
    • Pepper (a pinch)

STEPS

1

Roughly chop the cabbage, put it into a pot, and heat on medium until softened.

2

Melt the butter, add flour and stir lightly, then gradually add milk while mixing.

3

Add the cabbage, season with salt and pepper, and simmer for about 5 minutes.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 5g
    Protein
  • 10g
    Carbs
  • 6g
    Fats

💡 Tips

You can enjoy variations by adding leftover vegetables.Leftover creamy stew can be turned into soup the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.