CookGo
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Chinese-Style Stir-Fried Eggs and Green Onions

Cost $5, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Eggs and Dairy Products

    • 🥚 3 eggs

  • Vegetables

    • 🧅 2 green onions (sliced)

  • Seasonings

    • 2 teaspoons soy sauce
    • 🧂 A pinch of salt
    • 1 tablespoon vegetable oil

STEPS

1

Break the eggs into a bowl, add salt, and mix well.

2

Heat the vegetable oil in a pan and stir-fry the green onions until aromatic.

3

Add the egg mixture and stir quickly while cooking.

4

Add soy sauce, mix briefly, and plate the dish.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Use the green parts of the green onions to enhance the flavor.Additional ingredients like shrimp or pork can complement the dish well.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.