CookGo
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Chicken with Honey Mustard Mayo Stir-fry

Cost $8, save $12

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🍗 1 piece (250g) chicken thigh
    • 🧂 Pinch of salt and pepper
    • Potato starch as needed
    • 1 tbsp salad oil
    • 🥬 3 leaves of lettuce

  • Seasoning

    • 🍯 1 tsp honey
    • 2 tsp grain mustard
    • 2 tbsp mayonnaise
    • 🧂 Pinch of salt

STEPS

1

Place the chicken thigh skin-side down and make shallow cuts vertically. Cut into bite-sized pieces, season with salt and pepper, and coat with potato starch.

2

Mix the honey, grain mustard, mayonnaise, and salt in a bowl until well combined.

3

Heat salad oil in a frying pan over medium heat. Place the chicken skin-side down and cook for 2 minutes.

4

Flip the chicken and cook on lower medium heat for another 2 minutes until fully cooked. Add the seasoning mixture and stir until evenly coated. Serve on a plate lined with lettuce.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Use fresh lettuce for a crisp texture.You can substitute potato starch with cornstarch if unavailable.Serve with rice or bread for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.