
Avocado Open Sandwich
成本 $10, 节省 $8
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $10
Avocado Open Sandwich
成本 $10, 节省 $8
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $10
食材
Bread
- 🍞 2 slices rye bread
Seafood
- 🦐 8 shrimp, peeled and deveined
Vegetables
- 🍅 2 tomatoes, sliced
- 🥑 1.5 avocados, sliced
- 🥒 1 cucumber, sliced
- Pickled onion, as needed
Eggs
- 🥚 2 boiled eggs, sliced
Seasonings
- 🧄 1 tsp minced garlic
- 1 tbsp olive oil
- 1 tsp dried basil
- 1 tsp crushed pepperoncino
Sauces
- 2 tbsp mayonnaise
- 2 tbsp chili sauce
- 2 tbsp mustard sauce
步骤
Prepare all ingredients. Cut rye bread in half or use other bread like baguette or whole wheat.
Peel and devein the shrimp.
Season shrimp with salt and pepper.
Heat a pan, add olive oil, minced garlic, and cook shrimp until golden.
Slice avocado, tomatoes, boiled eggs, and cucumber.
Toast the bread slices lightly in a pan.
Mix mayonnaise, chili sauce, and mustard sauce in a 1:1:1 ratio to make the sauce.
Spread a thin layer of sauce on the bread, then layer with tomato, pickled onion, and avocado slices.
Add sliced boiled eggs on top and sprinkle with crushed pepperoncino.
Top with cooked shrimp and garnish with dried basil.
营养成分
每份🔥
350
卡路里
- 25g蛋白质
- 20g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh ingredients for the best taste.Customize toppings based on available vegetables.Serve immediately to prevent the bread from becoming soggy.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。