CookGo
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Applesauce Zucchini Bread

Cost $6, save $8

Source: Recommended by CookGo

  • 60 Min
  • 14 Servings
  • $6

INGREDIENTS

  • Dry Ingredients

    • 3 cups all-purpose flour
    • 3 teaspoons ground cinnamon
    • 🧂 1 teaspoon salt
    • 1 teaspoon baking soda
    • ½ teaspoon baking powder

  • Wet Ingredients

    • 1 Âľ cups white sugar
    • 1 cup vegetable oil
    • 🥚 3 large eggs
    • 1 cup shredded zucchini
    • 1 cup applesauce
    • 3 teaspoons vanilla extract

  • Optional Ingredients

    • 1 cup chopped pecans

STEPS

1

Preheat the oven to 350°F (175°C). Grease two loaf pans.

2

Combine flour, cinnamon, salt, baking soda, and baking powder in a bowl and set aside.

3

Combine sugar, oil, and eggs in another bowl and mix until blended. Add zucchini, applesauce, and vanilla extract; mix into dry ingredients until well blended. Stir in pecans.

4

Pour evenly into the prepared pans and bake in the preheated oven for about 1 hour, or until a toothpick inserted into the center comes out clean.

5

Let cool slightly before slicing and serving.

NUTRIENTS

Per 1 serving

🔥

415

Calories

  • 5g
    Protein
  • 49g
    Carbs
  • 23g
    Fats

đź’ˇ Tips

Use fresh zucchini for better flavor and texture.You can substitute pecans with walnuts or leave them out if you prefer nut-free bread.For a healthier version, replace white sugar with coconut sugar and use whole wheat flour.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.