CookGo
recipe image

Zucchini Seasoned Pan-fry

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🥒 1 zucchini or Korean zucchini

  • Cooking Oil

    • Adequate amount of cooking oil

  • Seasoning

    • 3 tbsp soy sauce
    • 🧅 3 tbsp chopped green onion
    • 1 tbsp chili powder
    • 🧄 1/3 tbsp minced garlic
    • A pinch of sesame seeds
    • A dash of sesame oil

PASSOS

1

Wash the zucchini thoroughly and slice it into even thickness.

2

Combine the seasoning ingredients (soy sauce, green onion, chili powder, garlic, sesame seeds, sesame oil) in a bowl and mix well.

3

Heat a frying pan with cooking oil and place the zucchini slices on it.

4

Pan-fry the zucchini slices until golden brown on both sides.

5

Transfer the cooked zucchini to a plate and drizzle the prepared seasoning over them.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 3g
    Proteína
  • 8g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

Use Korean zucchini for a more authentic taste.Adjust chili powder to your spice preference.Serve as a side dish with rice or other main dishes.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.