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Zucchini Noodle Soup

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 20 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🥒 1.5 zucchinis, sliced
    • 1 serving of somen noodles
    • 🧅 1/4 stalk of green onion, sliced
    • A dash of perilla oil

  • Seasoning Ingredients

    • 🧂 1/2 tbsp salt
    • 🧄 1/3 tbsp minced garlic
    • 1 tsp red pepper powder
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds

PASSOS

1

Slice the zucchini and green onion thinly.

2

Heat perilla oil in a pan and stir-fry the zucchini. Add green onion and continue stir-frying.

3

Add seasoning ingredients to the pan and mix well. Adjust salt to taste.

4

Boil water, add salt, and cook somen noodles. Rinse the noodles in cold water after cooking.

5

Place the noodles in a bowl and top with stir-fried zucchini mixture.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 8g
    Proteína
  • 40g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh zucchini for the best flavor and texture.You can substitute perilla oil with sesame oil if unavailable.Add more red pepper powder for a spicier dish.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.