Tuna Japanese-style Tartare
Custo $8, economizar $12
Fonte: Recommended by CookGo
- 15 Min
- 2 Porções
- $8
Tuna Japanese-style Tartare
Custo $8, economizar $12
Fonte: Recommended by CookGo
- 15 Min
- 2 Porções
- $8
INGREDIENTES
Fish
- 🐟 100g tuna
Vegetables
- 5cm yam
- 1/4 yellow bell pepper
- 🧅 Chopped green onion, as needed
Seasoning
- 🧂 1 tbsp concentrated soy sauce
- 1/2 tbsp olive oil
- 1 tsp yuzu pepper
- 🧂 Pinch of salt and pepper
PASSOS
1
Dice yam and yellow bell pepper into 5mm cubes. Finely chop tuna.
2
Mix all seasoning ingredients in a bowl.
3
Add tuna, yam, and yellow bell pepper to the bowl and mix well. Plate and garnish with chopped green onion.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 20gProteína
- 10gCarboidratos
- 5gGorduras
💡 Dicas
Use fresh tuna for the best flavor and texture.Adjust yuzu pepper quantity to suit your spice preference.Serve chilled for a refreshing appetizer.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.