CookGo
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Tuna Cheese Hot Pot Rice

Custo $8, economizar $5

Fonte: Recommended by CookGo

  • 20 Min
  • 1 Porções
  • $8

INGREDIENTES

  • Essential Ingredients

    • 3 tbsp chopped kimchi
    • 75g canned tuna
    • 1 tbsp mayonnaise
    • 2 tbsp canned corn
    • 🍚 1 bowl cooked rice
    • 🧀 2/3 cup pizza cheese
    • a dash of sesame oil
    • a dash of cooking oil

  • Sauce Ingredients

    • 1/2 cup tomato sauce
    • 1/2 tbsp gochujang
    • 1/2 tbsp chili powder

PASSOS

1

Mix tomato sauce, gochujang, and chili powder to create the sauce.

2

Coat the hot pot with cooking oil and sesame oil, then add the cooked rice.

3

Layer kimchi, tuna, mayonnaise, corn, and sauce on top of the rice, then sprinkle pizza cheese evenly.

4

Cover with foil or a lid and heat on low until the cheese melts.

5

Sprinkle parsley flakes and serve hot.

NUTRIENTES

Por 1 Porção

🔥

550

Calorias

  • 25g
    Proteína
  • 60g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Use freshly cooked rice for better texture.Adjust the spice level by reducing chili powder or gochujang.Store leftovers in the fridge and reheat in the microwave.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.