CookGo
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Stir-fried Seasoned Dried Squid

Custo $10, economizar $5

Fonte: Recommended by CookGo

  • 15 Min
  • 6 Porções
  • $10

INGREDIENTES

  • Main Ingredient

    • 180-200g dried squid

  • Seasoning

    • 1 tbsp mayonnaise
    • 1.5 tbsp gochujang
    • 1 tbsp chili powder
    • 🍬 1 tbsp sugar
    • 3 tbsp corn syrup
    • 1 tbsp cooking wine
    • 🧄 0.5 tbsp minced garlic
    • 1 tbsp sesame oil

PASSOS

1

Mix dried squid with mayonnaise by gently massaging it.

2

Combine all seasoning ingredients except sesame oil in a pan and bring to a boil.

3

Add the mayonnaise-coated squid to the boiling sauce.

4

Stir-fry the squid on low heat until the sauce is evenly absorbed.

5

Turn off the heat and finish by adding sesame oil.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 10g
    Proteína
  • 20g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh dried squid for better flavor and texture.Adjust the spice level by reducing chili powder or gochujang.Store leftovers in an airtight container for up to 3 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.