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Spinach Geotjeori (Korean Fresh Spinach Salad)

Custo $8, economizar $7

Fonte: Recommended by CookGo

  • 10 Min
  • 3 Porções
  • $8

INGREDIENTES

  • Vegetables

    • 🥬 2 handfuls of spinach
    • 1 handful of chives
    • 🍎 1/2 to 1 apple, sliced

  • Seasonings

    • 1 tbsp soy sauce
    • 1 tbsp anchovy sauce
    • 2 tbsp red pepper powder
    • 2 tbsp vinegar
    • 🧂 2 tbsp sugar or plum extract
    • 🧄 1 tbsp minced garlic
    • ✨ A pinch of sesame seeds
    • A drizzle of sesame oil

PASSOS

1

Prepare all the ingredients by washing and slicing as needed.

2

Mix all the seasoning ingredients in a bowl until well combined.

3

Trim the spinach stems and wash them under running water.

4

Combine the spinach and chives in a large mixing bowl.

5

Gradually add the seasoning mixture to the vegetables and toss to coat evenly.

6

Slice the apple into thin pieces and remove the seeds.

7

Arrange the apple slices on a serving plate as a base.

8

Place the seasoned spinach mixture on top of the apple slices.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 3g
    Proteína
  • 15g
    Carboidratos
  • 4g
    Gorduras

💡 Dicas

Use fresh spinach for the best flavor and texture.Adjust the amount of red pepper powder based on your spice tolerance.Serve immediately to enjoy the crisp texture of the vegetables.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.