CookGo
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Spicy Sweet Cheese Rice Cake Skewers

Custo $8, economizar $5

Fonte: Recommended by CookGo

  • 20 Min
  • 4 Porções
  • $8

INGREDIENTES

  • Essential Ingredients

    • 24 cheese rice cakes
    • 60g spicy rice cake sauce
    • 2 tbsp corn syrup
    • 💧 1/2 cup water

PASSOS

1

Boil the rice cakes for 2 minutes and drain the water. Skip this step if using fresh rice cakes.

2

Skewer 4 rice cakes onto each toothpick.

3

Heat a generous amount of cooking oil in a frying pan and fry the rice cakes until golden brown.

4

Mix the spicy rice cake sauce, corn syrup, and water in the pan to create the sauce.

5

Coat the fried rice cakes in the sauce, simmer briefly on both sides, and serve.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 5g
    Proteína
  • 40g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh rice cakes for better texture.Adjust the sauce sweetness by adding more or less corn syrup.Serve immediately for the best taste and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.