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Spicy Bean Sprout Stew (Baek Jong Won Style)

Custo $12, economizar $8

Fonte: Recommended by CookGo

  • 30 Min
  • 3 Porções
  • $12

INGREDIENTES

  • Oil

    • 1/2 cup vegetable oil

  • Vegetables

    • 🧅 1/2 stalk green onion
    • 🌱 1 bowl bean sprouts
    • 3 green chili peppers
    • 1 red chili pepper

  • Meat

    • 🐖 1 cup ground pork

  • Liquid

    • 💧 3.5 cups water

  • Seasoning

    • 1 shot glass red pepper powder
    • 🧂 1 tsp salt
    • 🧂 1 tbsp soy sauce
    • 🦐 1 tbsp shrimp paste

PASSOS

1

Heat vegetable oil in a pan and add green onion to release its aroma.

2

Add red pepper powder to the pan to create chili oil.

3

Add ground pork and stir-fry until cooked.

4

Add bean sprouts to the pan and stir-fry briefly.

5

Pour water into the pan and bring to a boil.

6

Add minced garlic and a small piece of ginger to the boiling stew.

7

Season the stew with shrimp paste, soy sauce, and salt.

8

Finish by adding green chili peppers, red chili peppers, and green onion.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 20g
    Proteína
  • 15g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve with steamed rice for a complete meal.Adjust the spice level by reducing or increasing chili peppers.Leftovers can be stored in the fridge for up to 2 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.