Soy Sauce Marinated Squid
Custo $8, economizar $12
Fonte: Recommended by CookGo
- 900 Min
- 2 Porções
- $8
Soy Sauce Marinated Squid
Custo $8, economizar $12
Fonte: Recommended by CookGo
- 900 Min
- 2 Porções
- $8
INGREDIENTES
Seafood
- 🦑 200g sashimi-grade squid
Seasoning
- 1 tbsp sake
- 2 tbsp mirin
- 1 tbsp soy sauce
PASSOS
1
Combine sake, mirin, and soy sauce in a microwave-safe container. Heat uncovered at 600W for 30 seconds, then let it cool.
2
Mix the squid with the cooled marinade in a bowl. Cover with plastic wrap and refrigerate for at least half a day.
NUTRIENTES
Por 1 Porção🔥
120
Calorias
- 20gProteína
- 5gCarboidratos
- 1gGorduras
💡 Dicas
Use fresh, sashimi-grade squid for the best texture and flavor.Pair this dish with steamed rice or enjoy it as a side with sake.Store leftovers in the fridge for up to 2 days.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.