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Sloppy Joe Sandwich Filling

Custo $15, economizar $10

Fonte: Recommended by CookGo

  • 15 Min
  • 4 Porções
  • $15

INGREDIENTES

  • Sauce and Seasoning

    • 🧈 2 tablespoons butter
    • 1 ½ tablespoons red enchilada dry seasoning
    • 1 tablespoon tomato powder
    • 💧 ½ cup water
    • 🍅 ⅓ cup ketchup
    • 2 teaspoons Worcestershire sauce

  • Vegetables

    • 🧅 ¼ cup minced onion
    • ¼ cup chopped poblano chile pepper

  • Meat and Protein

    • 🥩 8 ounces extra-lean ground beef
    • 🌭 4 ounces chorizo sausage

  • Optional Toppings

    • 🥑 1 avocado, sliced
    • 🧀 ½ cup shredded Oaxaca cheese

  • Carbohydrates

    • 🍔 4 hamburger buns, split and toasted

PASSOS

1

Melt butter in a skillet over medium heat. Cook onion and poblano pepper until softened, about 5 minutes. Transfer mixture to a plate.

2

Add ground beef and chorizo to the skillet. Cook, stirring often to break up meat, until browned and crumbly, 5 to 7 minutes.

3

Add enchilada seasoning and tomato powder. Add water, ketchup, and Worcestershire sauce. Return cooked onion mixture to the skillet. Simmer until flavors combine, about 5 minutes.

4

Serve meat mixture on toasted buns topped with Oaxaca cheese and avocado (if using).

NUTRIENTES

Por 1 Porção

🔥

602

Calorias

  • 28g
    Proteína
  • 38g
    Carboidratos
  • 38g
    Gorduras

💡 Dicas

You can substitute poblano peppers with bell peppers for a milder flavor.For a spicier version, add some diced jalapeños or hot sauce to the mixture.Toast the buns with a little butter for extra flavor.Double the recipe and freeze the sloppy Joe filling for a quick future meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.