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Simple Hot Dog Recipe

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 15 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Bread

    • 🍞 1 hotdog bun

  • Meat

    • 🌭 1 sausage

  • Vegetables

    • 🥬 2 lettuce leaves
    • 🧅 1/3 onion, sliced
    • 🥒 1 tbsp chopped pickle

  • Condiments

    • 🧴 1 tbsp mayonnaise
    • 🍅 1 tbsp ketchup
    • 🟡 1/2 tbsp mustard

  • Seasoning

    • 🧂 1 tsp salt
    • 1/3 tsp pepper

  • Cooking Oil

    • 1/2 tbsp vegetable oil

PASSOS

1

Wash lettuce leaves and pat dry. Tear or use whole as desired.

2

Slice onion into thin strips, approximately 0.5 cm thick.

3

Score sausage with 0.5 cm intervals to reduce cooking time.

4

Heat a pan on high for 3 minutes, then sauté onion until golden. Season with salt and pepper.

5

Grill or pan-fry sausage on medium heat until browned evenly.

6

Spread mayonnaise inside the hotdog bun to prevent sogginess.

7

Layer lettuce, sautéed onions, and sausage in the bun. Add ketchup, mustard, and chopped pickle as desired.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 12g
    Proteína
  • 30g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use pre-cooked sausages to save time.Add jalapeños for a spicy twist.Prepare multiple servings for parties or gatherings.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.