CookGo
recipe image

Simple Crab Stick Egg Rice Bowl

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 2 crab sticks
    • 🥚 2 eggs
    • 🧅 1 green onion
    • 🧈 1 tbsp butter
    • 🧂 1 tsp black pepper

PASSOS

1

Shred the crab sticks into small pieces.

2

Chop the green onion and whisk the eggs until smooth.

3

Heat 1 tbsp of butter in a pan and sauté the green onion.

4

Add the shredded crab sticks to the pan and stir-fry.

5

Pour the whisked eggs into the pan and quickly sprinkle black pepper.

6

Scramble the eggs and turn off the heat.

7

Serve the scrambled crab stick and egg mixture over rice.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 30g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use leftover rice to save time.Adjust the seasoning to your taste by adding soy sauce or chili flakes.This dish is perfect for a quick and satisfying meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.