CookGo
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Simple Avocado Salmon Rice Bowl

Custo $15, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 2 Porções
  • $15

INGREDIENTES

  • Main Ingredients

    • 🐟 20 pieces salmon
    • 🥑 1-2 avocados
    • A small amount of fish roe
    • 🍚 2 bowls of cooked rice
    • A small amount of sesame oil
    • 🧂 A small amount of salt

  • Seasoning Sauce

    • 2 tbsp soy sauce
    • 2 tsp mustard
    • 2 tbsp sesame oil

PASSOS

1

Select two ripe avocados, cut them in half, remove the seed, peel, and slice thinly. Arrange slices in a circular pattern.

2

Season warm rice with sesame oil and salt.

3

Place salmon pieces over the rice.

4

Top the salmon with avocado slices and fish roe.

5

Prepare the sauce by mixing soy sauce, mustard, and sesame oil.

6

Drizzle the sauce over the bowl and mix well before eating.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 40g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Use sushi-grade salmon for a safer and fresher dish.You can substitute fish roe with chopped green onions or sesame seeds.Serve immediately to enjoy the best flavors and textures.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.