CookGo
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Shirasu and Green Onion Egg Fried Rice

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 15 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Grains

    • 🍚 1 bowl cooked rice (150g)

  • Seafood

    • 2 tbsp boiled shirasu

  • Eggs

    • 🥚 1 egg, beaten

  • Vegetables

    • 🧅 5 stalks green onion, chopped

  • Condiments

    • 1 tsp white sesame seeds
    • 1 tsp soy sauce
    • 🧂 Pinch of salt and pepper

  • Oils

    • 1/2 tbsp sesame oil

PASSOS

1

Cut the green onions into 2cm pieces after removing the roots.

2

Mix the cooked rice and beaten egg in a bowl.

3

Heat sesame oil in a frying pan and stir-fry the rice mixture over medium heat until it becomes fluffy.

4

Add boiled shirasu, chopped green onions, and white sesame seeds. Stir briefly, then add soy sauce and season with salt and pepper.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 12g
    Proteína
  • 45g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use freshly cooked rice for better texture.Adjust the amount of soy sauce and salt to your taste.Serve immediately for the best flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.