
Rice Pizza with Tteokgalbi
Custo $8, economizar $5
Fonte: Recommended by CookGo
- 20 Min
- 2 Porções
- $8
Rice Pizza with Tteokgalbi
Custo $8, economizar $5
Fonte: Recommended by CookGo
- 20 Min
- 2 Porções
- $8
INGREDIENTES
Main Ingredients
- 🍚 1 cup cooked rice
- 2 pieces pre-cooked tteokgalbi
- 🥚 1 egg
- 🧀 1/2 cup shredded cheese
- 2 crab sticks, chopped
Seasoning
- 🧂 1/4 tsp salt
PASSOS
Cook the tteokgalbi in a pan until fully heated.
In a bowl, mix the cooked rice, chopped crab sticks, and 1 egg. Add a pinch of salt for seasoning.
Spread the rice mixture onto a lightly oiled pan and cook until the bottom is crispy. Flip and cook the other side.
Place the cooked tteokgalbi and shredded cheese on top of the rice base.
Cover the pan with a lid and cook until the cheese melts.
Drizzle ketchup on top before serving.
NUTRIENTES
Por 1 Porção🔥
450
Calorias
- 20gProteína
- 50gCarboidratos
- 15gGorduras
💡 Dicas
Use leftover rice to save time and reduce waste.Experiment with different toppings like vegetables or other proteins.Serve immediately for the best texture and flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.