CookGo
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Refreshing Cucumber Cold Soup

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥒 1 cucumber
    • 💧 600ml water
    • 🧂 1 tbsp salt
    • 🍬 4 tbsp sugar
    • 6 tbsp vinegar
    • 🌰 A pinch of sesame seeds

PASSOS

1

Mix water, salt, sugar, and vinegar in a ratio of 6:1:4:6 to create the cold soup base.

2

Blend the mixture using a hand blender or mixer for a smoother texture.

3

Slice the cucumber thinly, salt it lightly, and squeeze out excess moisture using a cloth.

4

Combine the cucumber slices with the chilled soup base when ready to serve.

5

Sprinkle a pinch of sesame seeds on top for garnish and serve cold.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 2g
    Proteína
  • 25g
    Carboidratos
  • 1g
    Gorduras

💡 Dicas

Prepare the soup base ahead of time and store it in the fridge for quick assembly.Adding seaweed can enhance the flavor and nutritional value.Use fresh cucumbers for the best texture and taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.