CookGo
recipe image

Pork Ginger Chop

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Meat

    • 200g pork slices

  • Vegetables

    • 🧅 50g thinly sliced onion

  • Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 🧂 Pinch of salt and pepper

  • Sauce

    • 🍅 3 tbsp ketchup
    • 1 tsp soy sauce
    • 1/2 tsp consomme
    • 1 tsp grated ginger

PASSOS

1

Thinly slice the onion.

2

Mix the sauce ingredients (ketchup, soy sauce, consomme, ginger) in a bowl.

3

Heat salad oil in a frying pan, add onion and pork slices, and stir-fry over medium heat until the pork changes color.

4

Add the sauce to the pan, stir-fry, and adjust the taste with salt and pepper.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 25g
    Proteína
  • 15g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Serve with steamed rice or bread for a complete meal.You can substitute pork with chicken for a lighter option.Add vegetables like bell peppers or carrots for extra nutrition.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.