CookGo
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Onion Toast

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Bread

    • 🍞 2 slices of bread

  • Vegetables

    • 🧅 100g thinly sliced onion

  • Meat

    • 🥓 3 slices of bacon

  • Cheese

    • 🧀 Desired amount of mozzarella cheese

PASSOS

1

Thinly slice the onion and prepare the bacon by pan-frying both sides and slicing it.

2

Heat a pan, add oil, and sauté the onion until softened.

3

When the onion is almost cooked, add the bacon slices and sauté briefly before turning off the heat.

4

Spread butter on one side of each slice of bread.

5

On the unbuttered side of one slice, layer the sautéed onion and bacon mixture.

6

Add mozzarella cheese on top of the onion and bacon mixture, then cover with the other slice of bread, buttered side facing up.

7

Place the sandwich in a pan with the cheese side down, cover the pan, and cook on low heat until the cheese melts and the bread is golden brown.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 20g
    Proteína
  • 35g
    Carboidratos
  • 25g
    Gorduras

💡 Dicas

Use whole-grain bread for added fiber and nutrients.Add a pinch of black pepper or herbs for extra flavor.Serve with a side of fresh salad or fruit for a balanced meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.