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Mashed Potatoes

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥔 4 medium potatoes
  • Seasonings

    • 5 tbsp mayonnaise
    • 🧈 1 tbsp butter
    • 🍬 2 tbsp sugar
    • 🧂 1/3 tbsp salt

PASSOS

1

Prepare all the ingredients.

2

Peel the potatoes.

3

Cut the potatoes into smaller pieces for faster cooking.

4

Boil the potatoes in a pot for 10 minutes.

5

Test the potatoes by poking the thickest part with chopsticks; if they go through easily, they are done.

6

Mash the potatoes using a fork or spoon.

7

Add all the seasonings and mix well.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 5g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use warm potatoes for easier mashing.You can add additional toppings like cheese or herbs for extra flavor.Store leftovers in the fridge for up to 3 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.